Prepared using native Geraldton wax, lemon myrtle and the unique Australian fruit, emu plum, Giniversity's Australian Native Gin pays homage to the world-recognised biodiversity in our corner of the globe. 

Named for the emu’s penchant to seek out this rare indigo fruit across extreme distances, emu plum provides this gin with earthy undertones, which are complemented by the lemongrass notes of the Geraldton wax.

This  light and elegant gin pairs beautifully with a wedge of plum and basil leaf, and topped with premium Mediterranean tonic for a refreshing, well-balanced drink.